Indulge in a range of artisanal dairy-free, plant-based cheeses made from organic cashew nuts, spices and probiotic cultures. Each of our cheeses go through fermentation and aging just like dairy cheese, so you can still enjoy the tang, creaminess and delicious flavours of your favourite snack without any cholesterol, lactose, preservatives or additives. It’s as delicious and as clean as it gets and perfect for your next party.
In this bundle of guilt-free cheese: 1 x Don’t call me chedda vegan cheese (140g) 1 x Herbalicious garlic vegan cheese (140g) 1 x smoking paprika vegan cheese (140g) 1 x Black velvet vegan cheese (110g) 1 x pepper Jack vegan cheese (110g)