Iggy’s lunch tasting menu features multiple courses that showcase top-notch produce from Japan and around the world, deftly crafted with European techniques.
This menu includes:
• HIRAME - Inaniwa Yuzu, Leche de Tigre, Shiso Snow
• SNOW DAIKON - Braised Oxtail, Consommé, Parmigiano Reggiano
• OEUF EN MEURETTE - Bacon, Mushrooms, Pearl Onion, Sauce Bourguignon
• GREEN WRASSE - Tuscan Kale, Japanese Fava Bean, Sweet Prune Beurre Blanc or ROULADE WAGYU SHORT RIB - Manganji Pepper, Satoimo,
• Bechamel and Jus
• APPLE TATIN - Puff Rice, Rosemary Oil, Smoked Ice Cream
Please note that some items may change due to the availability of seasonal ingredients. Iggy’s can also cater for pescatarian and vegetarian options with at least 4 days’ advance notice.
Price: 23,000 Comocredits
Venue: Iggy's, 581 Orchard Rd, Level 3 voco Orchard Singapore, an IHG Hotel, Singapore 238883