One-Ninety Bar

Dine at any of the four restaurants within Four Seasons Hotel Singapore with a SGD100 Dining Voucher, and earn Comocredits with every purchase of the Dining Voucher at the rate of your tier.
Look forward to a gourmand experience for every occasion, whether a classic Japanese-Peruvian meal with a modern twist at Nobu Singapore, elevated traditional Cantonese fare at Jiang-Nan Chun, or at the iconic One-Ninety Restaurant and One-Ninety Bar serving up Asian botanical-inspired dishes alongside handcrafted cocktails and more.
See full terms and conditions below. Contact us for purchase.

Embark on a liquid exploration through the vibrant bar scenes of Singapore, Ooty, and Montreal, with creative concoctions that tell the story of their cultures, unique botanicals and famous landmarks.
Date: 1 November 2024 to 31 December 2025 Venue: One-Ninety Bar Price: From SGD 26++ per person
Please quote use of the Dining Voucher when booking your reservation online.

In partnership with the OUL team from Four Seasons Hotel Seoul, this exclusive afternoon tea captures the bold spirit of modern Seoul. Savour a spread of reimagined Korean delicacies and artfully crafted sweets, paired with cocktails crafted from premium Korean spirits.
Expect savouries like 'kimchi bomb' made with double-smoked bacon, Boston lobster brioche rolls garnished with gochujang aioli, and sweet notes in dishes like omija pudding with pear compote and the classically Korean bingsu. Complete your afternoon tea with creatively concocted cocktails – from flavours like hwachae (Jung One gin, pear, chrysanthemum honey, yuzu, ginger ale) to Sool Bab (Ki One Tiger whisky, soybean butter paste cordial, demerara, cocoa bitters).
Date: Saturdays and Sundays between 13 September – 30 November 2025 Time: 2pm to 5pm Price: From SGD64 per person, inclusive of coffee and tea
Please quote use of the Dining Voucher when booking your reservation online.
About OUL OUL, the late-night contemporary bar situated within the Four Seasons Seoul, pays homage to the ever-changing identity of after-hours Seoul. It is an artful exploration of the city’s traditional history, the turn of the century, and of today and beyond, where Korean specialties and seasonal drinks are served alongside bar bites crafted by world-class chefs.