Chef Ivan Brehm and the Nouri team are pleased to welcome Chef Tam Chudaree Debhakam from Bangkok based 2 Michelin-starred Baan Tepa Culinary Space for our next Four Hands event.
Chef Tam and her team’s cooking philosophy emphasises authenticity, exploration, and sustainability, aiming to change perceptions of Thai cuisine through a sophisticated dining experience firmly grounded in tradition.
Note: due to the format of the menu some dietary restrictions might not be entertained.
Dates: 25th May, Sat. Dinner 26th May, Sun. Lunch and Dinner
Price: Without Wine Pairing: SGD348++ per person With Wine Pairing: SGD546++ per person
Quote ‘Comoclubber’ when booking your reservations online and provide your Comoclubber ID upon arrival.
